Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Review

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Feature

• 8-inch carving knife from Jamie Oliver and DKB Household--makes easy work of carving medium sized roasts
• Made of Japanese MoV stainless steel for excellent edge retention
• Full tang; chunky bolster provides superb balance and extra weight
• Sculpted, fully riveted phenolic handle designed for maximum comfort; knife name on end for easy identification
• Hand washing recommended; suitable for cleaning in dishwasher; 25-year warranty

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Overview

The Jamie Oliver 8-inch carving knife makes easy work of carving medium sized roasts. It features a full tang Japanese mov stainless steel blade. The chunky bolster provides superb balance and extra weight for easy chopping and slicing. Knife's fully riveted phenolic handle has a sculpted design for maximum comfort. In addition to all of these great features, the knife's name is on the end for easy identification when in a knife block (knife block not included). 25 year guarantee. Brilliant design, quality build - this knife will be an instant favorite, and stay that way for many years to come. Designed by dkb household and Jamie Oliver - dkb household known for innovation and quality and Jamie Oliver - one of the world's best-loved chefs.

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Wusthof Ikon 8-Inch Carving Knife with Blackwood Handle

Wusthof Ikon 8-Inch Carving Knife with Blackwood Handle Review

Wusthof Ikon 8-Inch Carving Knife with Blackwood Handle Feature

• 8-inch carving knife with sharp blade and pointed tip
• Precision forged from a single piece of high-carbon stainless steel
• Full-tang, riveted handle handcrafted from African Grenadill wood
• Washing by hand recommended; made in Germany
• Measures approximately 13 by 1 by 1 inches; limited lifetime warranty

Wusthof Ikon 8-Inch Carving Knife with Blackwood Handle Overview

Carving knives are designed to cut long thin slices of roast or poultry. The thin blade allow you to easily carve meats and large fruits. The Wusthof Ikon is culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The handles are made of African Grenadill wood. African Grenadill wood is the worlds densest wood and expands and contract less than most traditional woods. These handles are hand crafted and fitted to each knife. The Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curved inwards to allow your fingers greater control while holding the knife by the blade. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility. Located in "The Cutlery Capital of the World", Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned.

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Cuisinart 8-Inch Slicer Knife, With Fine Edge

Cuisinart 8-Inch Slicer Knife, With Fine Edge Review

Cuisinart 8-Inch Slicer Knife, With Fine Edge Feature

• Dupont Delrin ½ handle
• 420J2 steel blades
• Non-slip handles are ergonomically designed for comfort and ease
• The stainless steel riveted look accentuates the handle

Cuisinart 8-Inch Slicer Knife, With Fine Edge Overview

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J.A. Henckels International Classic 8-Inch Stainless-Steel Carving Knife

J.A. Henckels International Classic 8-Inch Stainless-Steel Carving Knife Review

J.A. Henckels International Classic 8-Inch Stainless-Steel Carving Knife Feature

• 8-inch carving knife slices roasts, poultry, and ham
• Made of stain-resistant carbon steel that's hot drop forged for durability
• Triple riveted handle surrounds a full tang
• Full bolster provides weight and ensures safety
• Handwash with mild cleanser; lifetime warranty

J.A. Henckels International Classic 8-Inch Stainless-Steel Carving Knife Overview

Henckels International "Premier" Classic knives have high-carbon, stainless steel blades for perfect balance and long life. This carving knife has a triple-riveted ironwood handle and a balanced, fully visible tang. An ideal knife to add to your fine cutlery collection.

J.A. Henckels International Classic 8-Inch Stainless-Steel Carving Knife Specifications

This knife's thin 8-inch blade makes any fine-slicing job a breeze and handles most big carving jobs easily. Henckels' International Classic is a moderately priced cutlery line made in countries other than the company's home of Germany. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower--a feature those with small hands might appreciate. While this utility knife is dishwasher-safe, hand washing is recommended. --Fred Brack

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Wusthof Classic Curved Meat Fork, 8-Inch

Wusthof Classic Curved Meat Fork, 8-Inch Review

Wusthof Classic Curved Meat Fork, 8-Inch Feature

• Long, 2-tine, 8-inch curved fork helps secure meats while cutting
• Precision forged from a single piece of high-carbon stainless steel
• Full-tang, triple-riveted synthetic handle affords superior strength and balance
• Washing by hand recommended; made in Germany
• Measures approximately 14 by 2 by 1 inches; limited lifetime warranty

Wusthof Classic Curved Meat Fork, 8-Inch Overview

Comfortable to hold, the 8-Inch Curved Meat Fork by Wusthof helps keep meat firmly in place while you carve. Curved, tapering prongs are sturdy enough for lifting roasts out of pans, too. Prized possessions of professional chefs, Wusthof knives are an invaluable asset to any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

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Oxo Good Grips Professional 8-Inch Slicing Knife

Oxo Good Grips Professional 8-Inch Slicing Knife Review

Oxo Good Grips Professional 8-Inch Slicing Knife Feature

• 8-inch slicing knife for slicing roast meats, poultry, and smoked fish
• Sharp, stainless-steel full-tang blade provides proper balance
• Black, ergonomically correct, nonslip rubber handle ensures safe, secure grip
• Dishwasher safe, but washing by hand and promptly drying recommended
• Measures approximately 13 inches long; lifetime warranty

Oxo Good Grips Professional 8-Inch Slicing Knife Overview

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip.

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Wusthof Ikon 8-Inch Hollow Ground Carving Knife, Blackwood

Wusthof Ikon 8-Inch Hollow Ground Carving Knife, Blackwood Review

Wusthof Ikon 8-Inch Hollow Ground Carving Knife, Blackwood Feature

• Comfortable partial bolster give protect while allowing you to sharpen the entire blade
• Hand crafted African Grenadill handles are contoured nicely to fit in your hand for a comfortable secure grip
• High Carbon German No Stain steel
• Compound tapered blade is laser tested for sharpness and the correct cutting angle
• Made in "The Cutlery Capital of the World" Solingen Germany

Wusthof Ikon 8-Inch Hollow Ground Carving Knife, Blackwood Overview

The 8-inch hollow ground carver cuts meats and fruits very thin with less friction. The granton edge release friction while cutting allow the juice to remain in the food. The granton edge also allows food to fall of the blade easier. The Wusthof Ikon is culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The handles are made of African Grenadill wood. African Grenadill wood is the worlds densest wood and expands and contract less than most traditional woods. These handles are hand crafted and fitted to each knife. The Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curved inwards to allow your fingers greater control while holding the knife by the blade. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility. Located in "The Cutlery Capital of the World", Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned.

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Wusthof Classic 8-Inch Carving Knife

Wusthof Classic 8-Inch Carving Knife Review

Wusthof Classic 8-Inch Carving Knife Feature

• Thin, narrow 8-inch blade with pointed tip ideal for meat and poultry carving
• Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness
• Traditional-style composition handle is triple-riveted for strength and permanence
• Dishwasher safe
• Lifetime guarantee

Wusthof Classic 8-Inch Carving Knife Overview

A finely crafted, razor-sharp, stainless steel knife is an investment worth making. Especially when its hand-forged in Germany by Wusthofs skilled craftsmen. The eight inch carving knife is essential for carving turkeys or roasts. Its long blade allows you to make one clean slice through the meat. Full tangs provide maximum safety and perfect balance in the hand. Traditional, durable riveted handles. Hand wash; lifetime warranty.

Wusthof Classic 8-Inch Carving Knife Specifications

To slice meats neatly and with ease, carving knives must have thin, narrow blades with flexible tips for negotiating a roast's bones. These qualities plus the 8-inch length of this fine slicer make it ideal for carving the largest cuts of meat and poultry. The pointed end aids in cutting and detaching slices as you work.

Part of the Classic series, this knife represents two centuries of unexcelled Wüsthof craftsmanship. Like other cutlery in the series, it's hand-forged from a single piece of stainless steel for maximum strength; the hand-polished blade is exactingly calibrated to be hard enough to resist dulling yet soft enough to take a keen edge when it's honed or sharpened. Dishwasher-safe and with a traditionally shaped, ergonomically designed handle that is triple-riveted for durability, this knife brings a guaranteed lifetime of low-maintenance cutting to its owners. --Arthur Boehm

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