Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Review

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Feature

• 8-inch carving knife from Jamie Oliver and DKB Household--makes easy work of carving medium sized roasts
• Made of Japanese MoV stainless steel for excellent edge retention
• Full tang; chunky bolster provides superb balance and extra weight
• Sculpted, fully riveted phenolic handle designed for maximum comfort; knife name on end for easy identification
• Hand washing recommended; suitable for cleaning in dishwasher; 25-year warranty

Jamie Oliver 8-Inch Carving Knife, Japanese MoV Stainless Steel Blade Overview

The Jamie Oliver 8-inch carving knife makes easy work of carving medium sized roasts. It features a full tang Japanese mov stainless steel blade. The chunky bolster provides superb balance and extra weight for easy chopping and slicing. Knife's fully riveted phenolic handle has a sculpted design for maximum comfort. In addition to all of these great features, the knife's name is on the end for easy identification when in a knife block (knife block not included). 25 year guarantee. Brilliant design, quality build - this knife will be an instant favorite, and stay that way for many years to come. Designed by dkb household and Jamie Oliver - dkb household known for innovation and quality and Jamie Oliver - one of the world's best-loved chefs.

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Bamboo Cutting Board with Stainless Steel Knife, Etched Butterfly

Bamboo Cutting Board with Stainless Steel Knife, Etched Butterfly Review

Bamboo Cutting Board with Stainless Steel Knife, Etched Butterfly Feature

• Measures 18 X 12 inches, Knife is 12 inches long
• Engraved Design adds a special touch
• Juice Canal
• Staineless Steel Knife with Matching icon on the handle

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Bodum Bistro Stainless Steel Santoku Knife, 17 cm, 6.5 inch, Red

Bodum Bistro Stainless Steel Santoku Knife, 17 cm, 6.5 inch, Red Review

Bodum Bistro Stainless Steel Santoku Knife, 17 cm, 6.5 inch, Red Feature

• Blade is made of non-stick coated steel
• Blade is very light and neutral in taste
• Ergonomically-shaped handles styled in soft, anti-slip silicone
• Knife stays sharper for longer for a safer cutting experience
• Dishwasher safe

Bodum Bistro Stainless Steel Santoku Knife, 17 cm, 6.5 inch, Red Overview

Ask any chef about their most treasured kitchen tools and they don’t even blink before they answer. The answer is always the same – knives. Most chefs have their own knife set and it might be wise not to get caught touching it. Chefs don’t share knives even if they’re usually reasonably nice people. Knives are strictly personal. Well, all right then, you’ll have to get your own. This is where our Bistro Stainless Steel Blade Knives come in. They’re a dream to work with – whatever you’re making for dinner. Meat comes miraculously off the bone, fish gets artfully filleted and chopping fruit and vegetables becomes a joy instead of a chore. In this regard you might say good knives are key to a healthier lifestyle. The Bistro Stainless Steel Blade Knives are of exquisite quality Their ergonomically shaped handles in soft, anti-slip silicone make for a safe and comfortable cutting experience.

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MIU France Forged Stainless Steel Slicer Knife, 8"

MIU France Forged Stainless Steel Slicer Knife, 8" Review

MIU France Forged Stainless Steel Slicer Knife, 8" Feature

• 8-Inch slicing blade.
• POM riveted handle with brushed stainless steel accents.
• The distinctive bolster design reduces fatique while cutting.
• The seamless handle is smooth to the touch and will not retain food particles.
• Hand wash for best results. Use a quality honing steel or sharpening stone to maintain a sharp edge.

MIU France Forged Stainless Steel Slicer Knife, 8" Overview

MIU France, 8-inch forged slicer, item # 94021. Our high performance cutting tools were created to exceed the most exacting culinary standards of the world’s greatest chefs. Each knife is precision forged from a single piece of high carbon stainless steel and features an incredibly sharp, specially polished cutting edge. These knives have a distinctive bolster design that reduces fatigue. This revolutionary bolster also allows for the use of the entire cutting edge. The best way to maintain the knife's good condition is to sharpen it regularly - once a week for ordinary household use. Using a quality honing steel or sharpening stone will keep the knife's edge sharp and ready to use. These knives should be cleaned after every use. They are dishwasher safe; however, is always good practice to wash the knives by hand to preserve the integrity of the blades. 13" L x 1.25" W x 1" H.

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Decorative Stainless Steel Cheese Spreader Blue & Mother of Pearl Handle Set/2

Decorative Stainless Steel Cheese Spreader Blue & Mother of Pearl Handle Set/2 Review

Decorative Stainless Steel Cheese Spreader Blue & Mother of Pearl Handle Set/2 Feature

• Stainless Steel
• Uniquely Designed Handles
• Full Range of Accessory Pieces Available. See our Storefront
• Hand Forged in Moradabad
• Hand Wash Only

Decorative Stainless Steel Cheese Spreader Blue & Mother of Pearl Handle Set/2 Overview

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Decorative Spreaders With Stainless Steel Chain Handles Set / 4

Decorative Spreaders With Stainless Steel Chain Handles Set / 4 Review

Decorative Spreaders With Stainless Steel Chain Handles Set / 4 Feature

• Stainless Steel
• Uniquely Designed Handles
• Full Range of Accessory Pieces Available. See our Storefront
• Hand Forged in Moradabad
• Hand Wash Only

Decorative Spreaders With Stainless Steel Chain Handles Set / 4 Overview

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Decorative Stainless Steel 5 pc Place Setting Blue & Green Resin Handle

Decorative Stainless Steel 5 pc Place Setting Blue & Green Resin Handle Review

Decorative Stainless Steel 5 pc Place Setting Blue & Green Resin Handle Feature

• Stainless Steel
• Uniquely Designed Handles
• Full Range of Accessory Pieces Available. See our Storefront
• Hand Forged in Moradabad
• Hand Wash Only

Decorative Stainless Steel 5 pc Place Setting Blue & Green Resin Handle Overview

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Ginsu International Traditions 2-Piece Stainless Steel Carving Set

Ginsu International Traditions 2-Piece Stainless Steel Carving Set Review

Ginsu International Traditions 2-Piece Stainless Steel Carving Set Feature

• Set includes 5-inch fork and 7-1/2-inch slicer
• Symmetrically-cut, two-dimensional serrated edges for precision slicing
• Stainless-steel blade never needs sharpening
• Brushed stainless-steel handle provides weight
• For right- or left-handed use; limited lifetime guarantee

Ginsu International Traditions 2-Piece Stainless Steel Carving Set Overview

The GINSU 04804 International Traditions Stainless Steel 2 Piece Carving Set features a serrated blade that never needs sharpening and a textured molded handle, on both the carving knife and fork, that has a classic comfort grip design.

Ginsu International Traditions 2-Piece Stainless Steel Carving Set Specifications

Many associate Ginsu knives with the product’s kitschy infomercial from the ‘70s that begins with a karate kick to a watermelon and proceeds with a demo of these knives cutting through just about anything in the house. Like the original product, Ginsu’s International Traditions is designed for the home cook who is not attuned to the maintenance required of a more high-end knife. However, this line is an improvement on the original, offering the weight, balance, and style of a commercial-quality knife, while meeting current design trends and performance expectations.

This set provides a 5-inch fork--which holds a pork loin or rump roast still--and a 7-1/2-inch slicer for carving. Both fork head and blade are constructed from stainless steel and, although they do not have full tangs, are instead encased in a strip of bakelite, which is sandwiched within a brushed stainless-steel handle. The steel handle provides some of the weight of the missing tang and a sleek, modern style. The slicer features a two-dimensional serrated edge that is symmetrically-cut on either side for more accurate slicing and for either right- or left-handed use. The edge is still as low-maintenance as ever and never requires sharpening. Ginsu covers this International Traditions cutlery under a limited lifetime warranty, and recommends manual cleaning with hot, soapy water to keep it in top shape. --Cristina Vaamonde

What’s in the Box
5-inch fork, 7-1/2-inch slicer

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LamsonSharp 6-Inch Stainless Steel Slicer

LamsonSharp 6-Inch Stainless Steel Slicer Review

LamsonSharp 6-Inch Stainless Steel Slicer Feature

• Excellent for slicing tonight's roast into tomorrow's lunch
• Stamped from Solingen high-carbon stainless steel
• Dishwasher-safe, but better to wash in warm (not hot) sudsy water
• Oldest American manufacturer of cutlery, founded in 1837
• Guaranteed unconditionally for life

LamsonSharp 6-Inch Stainless Steel Slicer Overview

Designed for smaller hands, this 6-inch slicer's hand-honed beveled edge is used to cut thick or thin slices of poultry, ham, and beef, as well as for more precise tasks such as mincing garlic and quartering bok choy. The blade is taper ground for extra sharpness, and the tang extends all the way through the traditional rosewood handle, adding heft and balance. Although rosewood is dishwasher-safe, it is best to hand wash fine cutlery like this in warm, soapy water. Oil the handle occasionally with food-grade mineral oil to maintain the traditional luster. Sharpen the blade regularly with a steel to make slicing seem like sleight-of-hand. --Edward Skoog

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